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DAILY PROPOSAL

STARTERS

  • Steak Tartare with Cervere’s Leeks and Grana Padano Cheese

    10,00€

PASTA & SOUP

  • Gratinated Polenta with local Cheese

    9,00€

  • Vegetable Soup with Legumes and Cerals

    9,00€

  • Risotto with Mushroom Porcini

    13,00€

  • “Garganelli” pasta with Broccoli,their Cream,Anchovies,Dry Tomato and Crispy Bread

    10,00€

MAIN COURSES

  • Raw Parma Ham 18 Mounths Aged With Buffalo Mozzarella

    14,00€

  • Grilled veal sirloin with daily side dish

    16,00€

DESSERT

  • Fresh Fruits Puff Pastry with Chantilly Cream

    6,00€